How do I know this? The anemones are trickling in! My favorite flower – also known as wind flowers, these babies are only around for a short while – in limited supply and colors vary – I always go for… Read More about Spring is just around the corner! »
Wondering what to do with that 4 pound butternut squash you bought a month ago? Roasted Squash and Escarole with Farfalla & Asiago Cheese Serves 6 to 8 3 to 4 pounds butternut squash,… Read More about Roasted Squash & Escarole with Pasta »
I’m a fan and subscriber to the King Arthur Flour newsletter – every recipe I have ever tried has been wonderful. Lately a ginger snap recipe came thru and since I had some around, I finely diced some candied ginger… Read More about Gingery Ginger Snap Cookies »
Posted by wkf on November 27, 2010
| Last Updated: December 20, 2022
Uncategorized
Every year a few days before Thanksgiving I get several emails asking for this recipe. Maybe it’s time to publish it! My favorite dishwasher showing off a small dish of our holiday taters. Bourbon… Read More about Bourbon Sweet Potatoes w/Buttered Pecans »
